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 karachi halwa recipe | corn flour halwa | bombay karachi halwa recipe |easy sweet for Prasad ngredients  for corn flour mixture: 1 cup corn flour 4 cup water other ingridents 2¼ cup sugar 1 cup water 1 tsp lemon juice 6 tbsp ghee ¼ tsp orange food colour ¼ tsp cardamom powder 2 tbsp cashew  2 tbsp badam  INSTRUCTIONS   firstly, in a large bowl take 1 cup cornflour and 4 cup water. whisk and mix well making sure there are no lumps. keep aside. now in a large kadai take 2¼ cup sugar and 1 cup water. stir well until the sugar dissolves completely. now get the sugar water to a boil. no need to attain string consistency. keep stirring, and pour in prepared cornflour water. continue to stir until the mixture starts to thicken. now pour in 1 tsp lemon juice and continue to mix. lemon is used to prevent sugar from crystalizing. further, add 2 tbsp of ghee and continue to mix. mix until the ghee is well absorbed. keep adding ghee in batches until it absorbs completely. ...

 Banana Puri Recipe  Ingredients  Banana 3 Whole wheat flour (atta) 3 cup Sugar 1 teaspoon Salt a pinch  oil 2 tablespoons Sauf 1 pinch Oil for deep-frying Method Step 1 Mash bananas. Add wheat flour, sugar, salt ,sauf and  oil. Mix well together. Add a little water and knead into a stiff dough. Step 2 Divide into ten to twelve balls. Roll out into small disc of half centimeter thickness. Heat sufficient oil in a kadai. Step 3 Fry puris, one by one, till golden brown. Drain and remove onto an absorbent paper.

  Ingredients  3cups Raw Papaya grated  1 cup Sugar 1/2 cup Khoya(optional) Few Almonds and kismis 1 tsp Cardamom powder 1/2 cup Ghee Dryfruit power Steps Grate the papaya and keep aside. Heat ghee in a pan, add the grated Papaya and fry till it looks like more than half cooked or looks golden . Add grated milk and sugar cook again for another 5 minutes on minimum flame.if you want to add Mawa then add at this stage Let the milk syrup dry. Add Cardamom powder and dryfruit powder. Dry and saute well.  Take a tarka pan put a table spoon ghee. Kismis and almonds in it with sauf,and mix well. Give tarka to the halwa and mix well. Delicious halwa is  ready.

  Ingredients For stuffing ▢2 tbsp Oil ▢1 tbsp Ginger Garlic Green chilli Paste ▢¼ cup Capsicum ▢¼ cup paneer  ▢½ cup Onion ▢Salt as per taste ▢½ tbsp Red Chilli Powder ▢¼ tbsp Turmeric Powder ▢½ tbsp Coriander Powder ▢¼ tbsp Garam Masala ▢½ tbsp Dry Mango Powder ▢3 Potatoes (Boiled and Mashed) For Dough ▢1 cup All Purpose Flour ▢1 cup Wheat Flour ▢2 tbsp Oil ▢Salt as per taste ▢Water as required For Frankie Masala ▢1½ tbsp Red Chilli Powder ▢2 tbsp Coriander Powder ▢1½ tbsp Dry Mango Powder ▢½ tbsp Garam Masala ▢1½ tbsp Cumin Powder For Mayonnaise Spread ▢3 tbsp Veg Mayonnaise ▢2 tbsp Tomato Ketchup ▢1½ tbsp Schezwan Sauce ▢½ tbsp Red Chilli Sauce(optional) For other ingredients ▢Grated processed cheese ▢Onion ((Finely Chopped)) For Serving ▢Tomato Ketchup Instructions For Dough ▢ Take a bowl and add wheat flour and all purpose flour in it. Then add salt and oil also. Furthermore, add water and start kneading the soft dough. And cover it with a moist cloth and rest about a mi...