Veg Frankie Recipe | How to Make paneer Frankie

 

Ingredients

For stuffing

▢2 tbsp Oil

▢1 tbsp Ginger Garlic Green chilli Paste

▢¼ cup Capsicum

▢¼ cup paneer 

▢½ cup Onion

▢Salt as per taste

▢½ tbsp Red Chilli Powder

▢¼ tbsp Turmeric Powder

▢½ tbsp Coriander Powder

▢¼ tbsp Garam Masala

▢½ tbsp Dry Mango Powder

▢3 Potatoes (Boiled and Mashed)

For Dough

▢1 cup All Purpose Flour

▢1 cup Wheat Flour

▢2 tbsp Oil

▢Salt as per taste

▢Water as required

For Frankie Masala

▢1½ tbsp Red Chilli Powder

▢2 tbsp Coriander Powder

▢1½ tbsp Dry Mango Powder

▢½ tbsp Garam Masala

▢1½ tbsp Cumin Powder

For Mayonnaise Spread

▢3 tbsp Veg Mayonnaise

▢2 tbsp Tomato Ketchup

▢1½ tbsp Schezwan Sauce

▢½ tbsp Red Chilli Sauce(optional)

For other ingredients

▢Grated processed cheese

▢Onion ((Finely Chopped))

For Serving

▢Tomato Ketchup

Instructions

For Dough

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Take a bowl and add wheat flour and all purpose flour in it. Then add salt and oil also.

Furthermore, add water and start kneading the soft dough. And cover it with a moist cloth and rest about a minimum half hour.

For Stuffing

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Take a kadhai and add oil. When the oil reaches lukewarm add ginger garlic green chilli paste and sautes till raw aroma disappeared.

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Furthermore, add capsicum and paneer ,onion. Cook it for 3-4 minutes.

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Moreover, add all dry spices as per the ingredient list. And cook for 2 minutes.

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Now add boiled and mashed potatoes and mix well.

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Your stuffing is ready. Cool it down till room temperature.

For Frankie Masala

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Take a plate and add red chilli powder, dry mango powder, coriander powder, cumin powder and garam masala. Mix well.

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Frankie masala is ready.

For Mayonnaise spread

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Take a bowl and add mayonnaise, tomato ketchup, red chilli sauce and schezwan sauce.

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Mix well and your spread is ready.

For Frankie Roti

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Take a pinch of sized ball dough on the rolling board. And cover it with wheat flour.

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Now roll in roti shape. Not too thin and not too big.

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Place it on iron tawa and roast semi cook.

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Further, transfer it on a plate and spread a few drops of oil on both sides. Now prepared all roti like this. And cover it with a bowl and use when you want.

For Frankie

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Firstly take one roti and roast on warm tawa for just 1 minute.

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Secondly, spread mayonnaise on the roti.

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Now put 2 tbsp of stuffing on it.

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Then add onion and grated cheese on it. And sprinkle a pinch of frankie masala.

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Fold gently like roll. And wrap paper on down side.

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Now serve hot with tomato ketchup.