Dalia recipe for weight loss / Vegetable cracked wheat Pilaf / Daliya breakfast
Ingredients
1 cup Bulgur Wheat / Daliya
1 cup Capsicum
1/2 cup Chopped carrots
1/2 cup chopped cucumber
1/2 cup pomegranate
1/2 cup chopped tomatoes
2 tbsp ghee
Salt to taste
1/4 tsp Turmeric powder
2 tsp Lemon juice2 tsp Lemon juice
2 cup Water
Shocked half spoon chia in 2 cup Water overnight.
Instructions
Wash Daliya 2-3 times and drain the water.
Turn on Gas , heat ghee.
Now add washed daliya ,salt, termaric,capsicum.
Stir well.
Turn medium flame , close the lid by adding water for 2-3 wistle.
When cooking time is complete, do a quick release of the pressure.
Now take daliya in plate and put all the raw vegitable (tomatoes,carrot, pomegranate, cucumber)on daliya with shocked chia.
Daliya is ready.......

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