Dalia recipe for weight loss / Vegetable cracked wheat Pilaf / Daliya breakfast


Ingredients

1 cup Bulgur Wheat / Daliya 

1 cup Capsicum 

1/2 cup Chopped carrots

1/2 cup  chopped cucumber

1/2 cup pomegranate

1/2 cup chopped tomatoes

2 tbsp ghee

Salt to taste

1/4 tsp Turmeric powder 

2 tsp Lemon juice2 tsp Lemon juice

2 cup Water

Shocked half spoon chia in 2 cup Water overnight.

Instructions

Wash Daliya 2-3 times and drain the water.

Turn on Gas , heat ghee.

Now add  washed daliya ,salt, termaric,capsicum.

 Stir well.

Turn medium flame , close the lid by adding water for 2-3 wistle.

When cooking time is complete, do a quick release of the pressure.

Now take daliya in plate and put all the raw vegitable (tomatoes,carrot, pomegranate, cucumber)on daliya with shocked chia.

Daliya is ready.......

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